The historic La Parmigiana fresh pasta machines are the ideal solution for delicatessens, restaurants, hotels and fresh product laboratories.
It can knead and produce infinite types of long or short pasta, with or without eggs and can also be combined with the semi-automatic or automatic ravioli machine to obtain different ravioli formats.
Easy to use and clean.

Brand

: La Parmisan
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_ without additional costs and preliminary procedures
visit the
Teknoccasioni Attrezzature