I sell used equipment for the production of cured meats. the lot consists of used equipment. used stainless steel cabinets. used stainless steel boiler on wheels. used stainless steel conveyor belt. used AF610D dishwasher. stainless steel workbenches. stainless steel tubs on wheels. stainless steel containment trays. display benches in stainless steel and Teflon. stainless steel trolleys. meat processing and washing benches. analogue stainless steel scales. stainless steel mixer. meat and bone saws.
The main machinery used in the production of cured meats are:
Meat grinder machine: used to grind meat and obtain the right consistency for processing cured meats.
Stuffing machine: used to fill and form sausages such as salami, sausages and mortadella.
Slicing machine: used to slice cured meats once they have been cured.
Vacuum packaging machine: used to package cured meats safely and ensure good preservation.
Slicer: used to slice cured meats before selling them to the customer.
Processing tanks: used to mix and season the meat with the spices and aromas necessary for the production of cured meats.
Cutting machine: Used to cut cured meats into smaller portions for retail sale.
Tying machine: used to tie salami and other sausages uniformly.
These are just some examples of machinery used in the production of cured meats, but there are many others based on the type of product you want to make.
